Explaining the etape du tour to non-cyclists always follows a similar course. ‘How far is it?’ followed by, “Gosh, 199 km is a long way you must be very fit.” I soon grew tired of explaining that it is not the horizontal distance but the climbing over 5 mountain cols that makes the ride this year through the Pyrenees the challenge that it is; easier simply to agree that yes it will be tough.
Alongside training for the physical demands, serious logistical planning has to be undertaken by the would be etaper before reaching the start line in Foix, let alone the finish in Loundenvielle. This is particularly so if you are attracted to cycling by its considerable environmental credentials and do not wish to undermine them by jetting to and from such events. I was therefore determined to take the train. Advance purchase 3 months ahead of travel allowed for very good value first class tickets from Paris to Pamiers (the location near Foix of my hotel on Saturday and Sunday nights) and even better value on the TGV back to Paris from Tarbes (not far from the hotel in Bagneres to which the tour company delivered us after picking us up at the finish in Loudenvielle on Monday). The Eurostar from
If you are British, the practical reality is that you have to enter the etape via an organised tour and the tour providers start with the premise that their customers will fly. Pick ups and drop offs are only at airports and certainly my tour provider was unwilling to make any allowance for train transportation. I therefore had to sort out my own taxi to

When I booked the trains it looked as though I would not be able to take any time off work on Friday 13th July so I opted for the last Eurostar train out of
My only retribution for this affront was to refuse to pay the hotel chain in the morning which resulted in the additional inconvenience of having to find my own taxi back to the Gare d’Austerlitz. Thus, instead of, as planned, leisurely popping across the street to get my train shortly before it left at 10am, I was on the streets of North Paris at 8am on a eerily quiet Bastille Day looking for a taxi big enough to take my bike. For a while things looked bleak but finally a large enough taxi came by. The violin playing taxi driver, who wished me 'bonne chance' in the etape which he reinforced with a hearty slap on the back as we parted, restored my faith in Parisians if not in Parisian hoteliers. Next time I will look a lot harder to avoid an overnight stay in the French capital.


Leaving the bike overnight in Varilhes I kept myself awake that night with thoughts of what if I had incompetently pinched the tube and returned in the morning to find it flat. Tossing and turning I eventually got to sleep perhaps two and a half hours before the fire alarm in the hotel went off at 3am. The noise continued long enough for me to regain full consciousness and open the electric shutters so I had an easy escape route onto the flat roof should there actually be a fire. I tossed and turned for another 90 minutes before getting up for the 5am breakfast. The hotel had been great and had tried to give us the same welcome that they will have for the Discovery Team exactly one week later. I hope for Team Discovery’s sake the hotel does not let itself down again with a false fire alarm.
We heard the excitable build up to the start at 0700 on the speakers but had another 15 minutes to wait before we began to roll slowly towards the start. Once our timing tags had beeped at the starting gate it was possible to clip in and go. There was definite congestion over the first few kilometres especially when the undulating road pitched upward but happily not to the extent that any walking was required. It was great to be amongst so many other cyclists on closed roads with the view of the mountains and we soon reached the sharp turn at a roundabout that marked the start of the Col de Port. Everything felt great on this 2nd category climb. No resort to the smallest chain ring required and I spun up at a pace I felt I would be able to sustain for a long period. The road kicked up a little at the

Over the
Towards the end of the descent the road became distinctly less busy. As the torrent of gravity propelled cyclists thinned to a trickle and then stopped, I realised that the fat end of the bell curve which I had overtaken on the
Having taken on water and bananas I headed along the flat stretch before the next climb. The wind was now to one side and I joined a through and off. This worked well for a few miles but then no one would come up to replace me at the front so I accelerated away to a large group ahead. There followed an easy ride to the next climb punctuated only by the failure of one member of the group to negotiate the bend over a bridge and by a tree which had fallen across the road.

On to the Col du Porte d’Aspet, another 2nd category climb to 1069 metres. Again perfectly do-able with the main problem becoming the ever increasing heat. Down the other side was another steep descent though with the field now spaced out it was less unnerving and perhaps the Casartelli memorial served as a brake on the more reckless. The bottom of the descent turned straight into the climb for the Col de Mente, a 1st category climb. By now the heat was causing some suffering and for the first time I saw the odd person pushing his bike on foot. I used this as an excuse to move down to my bottom gear deciding that I would only do so where others were walking. The heat was getting to me as much as the incline and my priority was to try to stay in the shade where possible. I paused at the switchbacks towards the top to take a picture and gulp down fluid.
At the top (1349m) was the second refreshment stop where I filled my bidons, tried to wash the salt out of my eyes and forced down some food. I noted that I was now 2 hours ahead of the broom wagon; I could afford to ease off and since my gaol was to finish, and my main risk of failure was now from overcooking, I did just that. My dislike of fast descents was compensated by the breeze and I enjoyed the run down into St Beat.
Back on the flat I joined a large group and we had the benefit of our own police escort. Bells were rung in the villages through which we passed and the locals lined the route and cheered us on. We then started the next ascent on a steadily narrowing road as we started the climb to
The last few kilometres from there to the summit turned out to be the toughest part of the ride justifying the ‘Haute Category’ classification of this climb. Numerous people dismounted to walk and I responded by clicking down to my lowest gear. I also saw people giving up and descending the hill to greet the broom wagon with open arms. Some were wailing by the side of the road. For the first time in my cycling experience I ran out of fluid. At the top we reached the highest point on the route at 1755m and the scenery took on a dramatic lunar aspect. It was time to take on loads of water, a ham and cheese sandwich and loads of those cuboid sugary things before heading down the brand new road to St. Aventin. Again I took the ten mile descent cautiously. The road surface was good but there were no barriers at all increasing the stakes if anything did go wrong. In addition I was suffering severe shooting pains in my feet which oddly the absence of pedalling was doing little to alleviate.
At St. Aventin a policeman must have worn his mouth out with a continuous blowing of his whistle warning us of the right turn straight onto the famous Col de Peyresourde 1st category climb. This climb would have been pleasant but for the 110 miles already in my legs at the start of the 6 mile grind to the top. Close to the bottom, first at a roadside fountain and then at a water stop, I paused to wash my smarting left eye. The temperature was at last dropping and the wind picking up to the extent that at the top the switchbacks in one direction could be taken two gears higher than those in the other. The view opened out and the roads at the top were lined by picnicking spectators cheering us all on.
At the summit (1569m) it was all over bar the fast 6 mile descent to Loudenvielle. The picturesque lake was a welcome sight. At the finish my timing chip was exchanged for a medal. My official time was 11 ½ hours meaning that my earlier two hour advantage over the broom wagon had shrunk to just 30 minutes! I was 3,740th of the 4,357 finishers and it appears that nearly 4,000 did not make it to Loudenvielle in the required time.
It was now 6.30 pm and the advertised departure time of my tour bus was 7.30 pm with a requirement to rebag the bike. I therefore paused only to wolf down the pasta before crossing the river to find which of the many buses was mine and then to disassemble the bike. Unfortunately the tour organisation (up to that point reasonably good) then fell apart. The bus did not in fact leave until well past 9 pm so I could have sought out the beer tent, if not champagne bar, to celebrate my survival properly. The arrival at the hotel in Bagneres was too late to celebrate with any conviction. That would have to wait for the next day.

Next morning a half hour taxi ride saw me to the TGV in
